by Meredith Mickey | Feb 13, 2019 | Hydrofresh HPP Blog, Hydrofresh HPP News
In October 2018, the Lake Erie West Manufacturing & Construction News wrote an article which covered High Pressure Processing as an advancing technology. Within the article, members of the Hydrofresh HPP team were quoted. Check out the article below or download a...
by Meredith Mickey | Apr 5, 2018 | Hydrofresh HPP Blog
Benefits of High Pressure Processing As consumer demand for organic, cleaner labels, more nutrient rich ingredients, and fewer artificial ingredients increases, food manufacturers are looking for ways to meet market demand while maintaining and improving product...
