High Pressure Processing Toll Service Provider
Hydrofresh HPP is a toll service provider located in Delphos, Ohio who provides High Pressure Processing to refrigerated food manufacturers.
Hydrofresh HPP uses High Pressure Processing (HPP), a cold pasteurization technique by which food products already sealed in their final packaging are introduced into a vessel and subjected to a high level of hydrostatic pressure transmitted by water. This process provides a natural and environmentally friendly way to provide packaged foods the flavor and nutrient characteristics of the fresh food version.
This process produces a 5-log reduction in salmonella, e coli, and listeria, bacteria that causes food borne illness, while preserving the color, texture, nutrients, and flavor of the product. Because the food is treated in its final packaging, the chance of recontamination is virtually non-existent.
To learn more about High Pressure Processing technology and how Hydrofresh HPP can help make your food products safer, allow you to use more natural ingredients providing your customers a more clean label, and extending shelf life watch our overview video below.
Hydrofresh HPP Difference
As an affiliate of Keller Logistics Group, Hydrofresh HPP is the first toll service provider to offer its customers a complete High Pressure Processing solution. From managing inbound transportation, HPP product processing, value-added packaging, cold-storage, and distribution; utilizing all of some of the affiliates is a one stop shop for food and beverage companies logistics.
We have also partnered with Avure High Pressure Processing to help customers with formulation, testing and any potential roadblocks along the way.
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